Name: Kickin' Turkey Burger with Caramelized Onions and Spicy Sweet Mayo
Prep time: 15 min
Cook time: 20 min
Yield: 4 Person(s)
Cuisine: BBQ
Ingredients: 1, cup(s) ,Mayo; 1/4, cup(s) ,Coarse Grain Mustard; 1/4, cup(s) ,Honey; 1, tablespoon(s) ,Horseradish; , ,Hot sauce to taste; 1, teaspoon(s) ,Cayenne pepper; 1 1/4, pound(s) ,Ground Turkey; 4, ,Green Onions grated; 1, ,Jalapeno minced; 2, tablespoon(s) ,BBQ Sauce; 2, tablespoon(s) ,Worcestershire Sauce; 1/4, teaspoon(s) ,Liquid Smoke; , ,Salt & Pepper to taste; 1, tablespoon ,Steak Spice; 1, teaspoon ,dry mesquite flavored seasoning mix

By Niall Sheehan

Kickin' Turkey Burger with Caramelized Onions and Spicy Sweet Mayo

(1 Reviews)

Easy

"A spicy, flavorful, and moist turkey burger. This is my husband's favorite. It tastes delicious and I make it with extra lean ground turkey breast. The grated onion adds moisture as well as flavor to the turkey."

Prep

15m

Cook

20m

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Category:	Main Dish Poultry
Cuisine Type	BBQ

Ingredients

For 4 Person(s)

Sauce

1 cup(s) Mayo
1/4 cup(s) Coarse Grain Mustard
1/4 cup(s) Honey
1 tablespoon(s) Horseradish
Hot sauce to taste
1 teaspoon(s) Cayenne pepper

Recipe

1 1/4 pound(s) Ground Turkey
4 Green Onions grated
1 Jalapeno minced
2 tablespoon(s) BBQ Sauce
2 tablespoon(s) Worcestershire Sauce
1/4 teaspoon(s) Liquid Smoke
Salt & Pepper to taste
1 tablespoon Steak Spice
1 teaspoon dry mesquite flavored seasoning mix

Kickin' Turkey Burger with Caramelized Onions and Spicy Sweet Mayo Directions

Combine mayonnaise, mustard, honey, horseradish, hot pepper sauce, and cayenne pepper in a bowl. Cover and refrigerate.
Mix ground turkey, green onion, jalapeno, barbeque sauce, Worcestershire sauce, liquid smoke, salt and pepper in a large bowl. Form into 5 patties.
Heat the olive oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Reduce heat to medium-low, and continue cooking and stirring until the onion is very tender and dark brown, 15 to 20 minutes more.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C), about 6 minutes per side. Serve on buns topped with spicy sweet mayo and caramelized onions.