Skip to main content

Recipes created by Niall Sheehan

Featured
Mayonnaise
Mayonnaise
A healthy and easy option, tastes better too. Mayo vs Aioli
Featured
Meathead's World Famous Memphis Dust Rub
Meathead's World Famous Memphis Dust Rub
Unlike BBQ ribs in other parts of the country that are slathered in sauce, Memphis ribs are dressed with nothing more than a flavorful spice blend that let's the perfectly smoked meat shine through.
  • Category BBQ
  • Cuisine Type BBQ
  • Preparation time
    10m
Meatloaf
Meatloaf

This is Dad's base recipe. Feel free to tweak and add, just write down what you did in the comments.

MEXICAN STREET TACOS
MEXICAN STREET TACOS
Easy, quick, authentic carne asada street tacos you can now make right at home! Top with onion, cilantro + fresh lime juice! SO GOOD! Original Recipe
Featured
Mini Bacon and Potato Frittatas
Mini Bacon and Potato Frittatas
The Italian version of omelets, frittatas make tasty appetizers. These flavorful mini frittatas feature crumbled bacon, sweet onion, chopped potatoes, chives, and fresh Parmesan cheese. Garnish with...
Featured
Miso Ramen in 15 min
Miso Ramen in 15 min
You really think ramen is the thing only restaurants can make? Really? Then, what if I say you can make that proper bowl of ramen in 15 minutes, what do you say?  Original Recipe
Miso Salmon (ATK)
Miso Salmon (ATK)
Miso-glazed salmon promises firm, flavorful fish with a glazed, lacquer-like exterior but takes 3 days to prepare. We wanted to make a dish that pulled back on the traditional approach (and...
  • Category Fish
  • Cuisine Type Asian
  • Preparation time
    6h
  • Cook
    12m
Featured
Miso Salmon with Sesame Ginger Noodles
Miso Salmon with Sesame Ginger Noodles
Miso glazed salmon on top of a bed of sesame ginger noodles makes the PERFECT dinner. Original reci
Featured
Miso-Chili "Bang Bang" Broccoli
Miso-Chili "Bang Bang" Broccoli

Savory air-fried broccoli with crispy edges, tossed in a umami-rich miso and chili oil dressing.