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Adobo Chicken
Adobo Chicken
Chicken Adobo Chicken pieces cooked in soy sauce and vinegar with garlic. This is a delicious Filipino chicken dish that you can eat for lunch with warm white rice. Original Recipe
Asian Spaghetti Squash
Asian Spaghetti Squash

This Asian Spaghetti Squash is stuffed with fresh vegetables, herbs, and spices, then topped with a delicious asian sauce. It’s healthy, easy, and the perfect weeknight dinner!

Bok Choy Salad
Bok Choy Salad
Add bite to a simple salad by crumbling uncooked ramen noodles over bok choy, a Chinese white cabbage. A cider vinegar and soy sauce drizzle make the salad a unique and flavorful alternative to the...
  • Category Salad
  • Cuisine Type Asian
  • Preparation time
    5m
  • Cook
    20m
Chicken and Cashews
Chicken and Cashews
Top tender chicken with an inspired Asian sauce loaded with cashews, ginger, honey, and sesame oil. Pair this entrée with a simple rice pilaf. Original Recipe
Coconut Fish Stew With Basil and Lemongrass
Coconut Fish Stew With Basil and Lemongrass

This stew is profoundly flavored and nuanced, with pungent notes of herbs, lime and saline fish sauce softened by the coconut milk, supple seafood and rice.

  • Category Soup
  • Cuisine Type Asian
  • Preparation time
    10m
  • Cook
    20m
Easy Broccoli Beef
Easy Broccoli Beef
The succulent beef and tender broccoli, smothered in a flavorful, rich sauce, is one of those meals that leaves you wondering how on earth something so good, better than a restaurant even!, could...
Garlic Lime Wings
Garlic Lime Wings

A very tasty version of chicken wings. This could also be used on other chicken parts.

Mike and Mathilda's Satay (for chicken or pork)
Mike and Mathilda's Satay (for chicken or pork)

A nice peanut based sauce - would go good on chicken or pork.

Miso Salmon (ATK)
Miso Salmon (ATK)
Miso-glazed salmon promises firm, flavorful fish with a glazed, lacquer-like exterior but takes 3 days to prepare. We wanted to make a dish that pulled back on the traditional approach (and...
  • Category Fish
  • Cuisine Type Asian
  • Preparation time
    6h
  • Cook
    12m